1 tube biscuits
1 jar pizza sauce
Whatever pizza toppings you like (pepperoni, cheese, tomatoes, black olives, mushrooms, canadian bacon, pineapple, etc.)
Cut each biscuit into fourths. Put them in a large mixing bowl, cover with pizza sauce and whatever pizza toppings you like. Mix well, then spread in a greased baking dish, top with foil and bake at temperature indicated on biscuit tube. Keep checking the pan, once the biscuits are cooked (usually 15-20 minutes), top with cheese and uncover.
Note: Make sure you use a big enough pan, so that the biscuits are spread out. Otherwise they won't bake correctly and you'll have raw dough.
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